Seventh Sparkle

I’ve had a lot of chocolate cake in my day, but this chocolate cake made with Coca Cola is the best! It has a light and fluffy texture, and the icing is super rich and to die for! This is my go-to recipe, and will never make a chocolate cake another way. Did I mention I use BOXED cake mix?! We love an easy recipe.

Here’s what you need:

For the cake:

• One box of chocolate cake mix (I use the Super Moist Devil’s Food)
• 3.9 oz box of instant chocolate pudding
• 1 1/4 cups Coca-Cola
• 3 eggs

For the icing:

• 1 stick unsalted butter (softened)
• 1 tsp vanilla
• 3 tbsp heavy cream
• 2 cups powdered sugar
• 1/4 cup cocoa powder

Preheat your oven to 350 degrees. Pour your Coke into a large mixing bowl, add your eggs and oil, and mix.

It gets super foamy!

Add in your cake and pudding mixes, and combine.

Spread batter into a 9×13 pan (it’s a sheet cake baby!) and bake at 350 degrees for 25-30 minutes.

Give it the ‘ol toothpick test to make sure the middle is done. Took exactly 27 minutes.

While the cake is cooling, let’s make the icing! The best part.

Add butter, vanilla, and cream to a bowl. Use your mixer to beat together until fluffy and smooth.

Add in your powdered sugar and cocoa powder until it is all combined together.

After your cake is cooled, pour the icing over top.

This cake is so moist and delicious, my family agrees that it is THE BEST chocolate cake. We hope you love it too!

Thanks for reading xx