Food
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EAT | Glazed Lemon Pound Cake

Welcome to my 400th blog post! Yay!!! Today we celebrate…with cake! This cake is so delicious, so refreshing, and so easy! The perfect sweet summer treat. Let’s get started 🙂 What you need: 1 package softened cream cheese 3/4 cup milk 1 package lemon cake mix 4 eggs GLAZE 1 1/4 cup powdered sugar 2… Continue reading
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EAT | Fried Rice

Should I just go ahead and change the name of this blog to Amy’s Food Diary? Haha. Let’s just stick to “Food Friday”. 🙂 Today’s recipe is for fried rice, which is one of my favorite dishes. This is a quick recipe and tastes just like the kind you get from a restaurant! You can… Continue reading
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EAT | Chicken Cordon Bleu

Oh, we are gettin’ fancy today! Chicken Cordon Bleu is a Swiss dish that is made up of meat wrapped with cheese. This recipe takes a lot of prep, but the end result is worth it! A crispy but tender piece of chicken with melted Swiss, bacon, and ham inside? Yes, please! Let’s get started.… Continue reading
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EAT | Rigatoni with Chicken Ragu

I’m cooking up another delicious pasta dish today! This dish is pasta with a meat sauce (or Ragu) as we Italians call it. This is not the easiest or quickest dish, but if you have a dinner party coming up or just want to make a special and fancy dish for your family, they will… Continue reading
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EAT | RITZ Chicken + Rice Casserole

Today we are making up some comfort food! We are going to be making a delicious and easy chicken casserole made with rice, cheese, and crackers. The Ritz crackers really make the dish good with their buttery flavor and nice crunch. Time to treat yo self! What you need: 1 cup diced chicken 1 can… Continue reading
About Me

Amy is a writer and book editor. A mom of girls who loves shopping, reading, and lots of coffee. She created this blog to express her love of writing. We hope you enjoy it, and please subscribe!